BS degree in Food or Chemical Engineering

Acknowledge of Production/ Plants dynamics in FMCG sector

Excellent command of English and MS Office Applications

Strong analytical and problem-solving skills

Result oriented with team spirit focus

Effective communication skills

Living or willing to live in Manisa/İzmir

• Control the related production KPI's for his/her responsibility
• Support to the shift operations managers and shift coordinators to produce the weekly demand according to the plan.
• Ensuring efficient production runs on production lines for his/her responsibility
• Track Performance in production Lines lines for his/her responsibility (basic, oil, seasoning, packaging efficiencies) for all shifts
• Supporting R&D for new product trials and launchs
• Gate keeping of IPS and Weak Link standards
• Define and plan the all shift needs for production lines for his/her responsibility
• Ensuring food safety on all production lines for his/her responsibility
• Ensuring people safety on all production lines for his/her responsibility
• Lead to the quality and producutivity projects production lines for his/her responsibility
• Coordinating communication of all related production teams in his/her responsibility
• Supporting R&D for new product trials and launchs
• Meeting the requirements Management system with in the plant such as GEHSMS and 14001 Environmental Management System in his/her area of responsible
• Support to shift operations manager to lead the weekly performance meeting wih his/her lines .
• Provide to the technical trainings for production operators to increase the capability
• Gate keeping of IPS and Weak Link standards contribute to ensure that
• Contribute to the ensure the cross functional innovative projects.
• Coordinate and planning the maintenance requirements production lines for his/her responsibility with the maintenance team
• Supports the Kaizen Process position for process improvements are consistent with improvements in global value chain. Review and verified on the shopfloor daily or weekly flow of the value chain
• Responsible for the managing the standard works (shop floor and leader standard work) for plant.
• Focus on identifying opportunities for improvement in both the material and information flows
• Report monthly indicators of continuous improvement plan: Advance Lean transformation process monitoring, VSM Strategic Plan.

Supply Chain Experience 2-4 years

Snacks & FMCG experience is preferred

Fluent in English

Passionate about continuous improvement

Experience of working in a dynamic global organization

Self-driven, resourceful and results-oriented

JDA experience is preferred

• Bachelor’s degree preferably in engineering, business, operations management, or similar field
• Supply Chain experience (+5 years)
• Project Management experience (+2 years)
• Ability to manage multiple projects of varying priorities simultaneously
• LSS Trainings and proven projects in Supply Chain
• Know-how in FMCG business
• High levels of analytical and financial skills, ability to use data to identify and prioritize improvement opportunities and accurately assess financial impacts
• Advanced spoken & written English skills
• Good communication and influencing skills with stakeholders to build collaboration and drive tangible action
• Strong computer skills (MS Office & various SC tools such as WMS, VMI, TMS, etc.)